Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Sweet Shortcrust Pastry
- 100 g caster sugar
- 200 g unsalted butter, diced (1 cm) then frozen for 30 minutes
- 370 g plain flour
- 1 medium egg
- 1 pinch fine sea salt
-
1 ½
tsp vanilla sugar, homemade
or 1 tsp natural vanilla extract, homemade
- Nutrition
- per 24 pieces
- Calories
- 13702.8 kJ / 3275 kcal
- Protein
- 47.2 g
- Carbohydrates
- 389.1 g
- Fat
- 171.4 g
- Saturated Fat
- 105.3 g
- Fibre
- 10 g
- Sodium
- 260.1 mg
In Collections
Alternative recipes
Lemon Drizzle Cake
1h 30min
Pineapple Upside Down Cake with Custard
1h
Portuguese-style Crème Brûlée
25min
Scottish Tablet
2h 15min
Smoked Salmon Pâté
5min
Fruit Sauce (Coulis)
10 min
Dundee Cake
3h 10 min
Orange Shortbread and Chai Ice Cream Sandwiches
9h 15 min
Hot Cross Scones
30 min
Irish Apple Cake with Crème Anglaise
1h 10min
Chocolate Orange Steamed Pudding
3h
Gluten-free Scones with Berry Chia Jam
1h