Dubai Pistachio Mooncake

5.0 1 rating

Prep. 45 min

Total 3 h 30 min

15 pieces

Ingredients

fresh milk
230 g
condensed milk
30 g
oil
25 g
sugar
45 g
cocoa powder
20 g
glutinous rice flour
55 g
rice flour
40 g
wheat starch
30 g
water
800 g
unsalted butter
10 g
kataifi roasted
100 g
pistachios spread
180 g
cooked glutinous rice flour (gao fen)
20 g

Difficulty

advanced

Nutrition per 1 piece

Sodium 46.1 mg

Protein 1.9 g

Calories 549.9 kJ / 131.4 kcal

Fat 3.6 g

Fibre 0.8 g

Saturated Fat 1.3 g

Carbohydrates 16.6 g

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Also featured in

Mooncake Moments 14 Recipes
International

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