Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g milk (see tip for portioning)
- 200 g sugar (see tip for portioning)
- 90 g cornflour (see tip for portioning)
- 6 medium eggs (see tip for portioning)
- Nutrition
- per 1 portion
- Calories
- 969 kJ / 231 kcal
- Protein
- 8 g
- Carbohydrates
- 34 g
- Fat
- 7 g
- Fibre
- 0.1 g
In Collections
Alternative recipes
Honeycomb
1h 30 min
Chocolate Custard
1h 20 min
Custard
15 Min
Vanilla Sauce (Crème Anglaise)
15 Min
Sous-vide Strawberries with White Chocolate Cheese Mousse
2h
Sous-vide Rare Beef Steak with Béarnaise Sauce
2 Std. 20 Min
Walnut Brittle
1h 30 min
Caramelised Onions (400-500 g)
50 min
Browned Onions (200 g)
25 Min
Butter
5 Min
Pouring Custard
15 Min
Stir-fried Carrot Sticks (200 g)
15 Min