Devices & Accessories
Taco Pasta
Prep. 10 min
Total 45 min
10 portions
Ingredients
-
water24 oz
-
salt1 ½ tsp
-
shell pasta12 oz
-
yellow onions6 oz
-
garlic cloves2
-
avocado oil divided1 oz
-
ground beef crumbled, divided16 oz
-
tomato paste1 ½ tsp
-
salsa5 oz
-
taco seasoning1 tbsp
-
grated cheddar cheese4 oz
-
sour cream to taste
-
limes (optional) cut into wedge, to garnish2
Difficulty
easy
Nutrition per 1 portion
Sodium
547.1 mg
Protein
15.4 g
Calories
1371.8 kJ /
327.9 kcal
Fat
16.4 g
Fibre
1.7 g
Saturated Fat
6.1 g
Carbohydrates
28.7 g
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