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Creamy White Wine Mussels

Creamy White Wine Mussels
No ratings
Prep. 25 min
Total 45 min
4 portions
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Ingredients

  • parsley, fresh leaves only
    10 - 15 sprigs
  • onion cut in half
    220 g
  • garlic cloves
    3 - 4
  • extra virgin olive oil
    45 g
  • mussel, cleaned
    2500 g
  • white wine, dry
    150 g
  • salt
    2 pinches
  • pepper, ground
    4 pinches
  • whipping cream
    100 g

Difficulty

easy

Nutrition per 1 portion

Sodium 1883.3 mg
Protein 76.2 g
Calories 3232.5 kJ / 772.6 kcal
Fat 32.8 g
Fibre 1.6 g
Saturated Fat 9.1 g
Carbohydrates 31.9 g

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