![Pan di Spagna al riso e miglio (senza glutine) Pan di Spagna al riso e miglio (senza glutine)](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/751542037eaf4e84be956618881f254d/Derivates/35e051a51df82c894309542d86960eb3c90b6d08.jpg)
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Ingredients
- 10 g di burro
- 100 g di chicchi di miglio
- 150 g di riso originario
- 8 g di lievito in polvere per dolci senza glutine
- 5 uova
- 200 g di zucchero
- Nutrition
- per 1 fetta
- Calories
- 1085 kJ / 259 kcal
- Protein
- 6 g
- Carbohydrates
- 49.4 g
- Fat
- 4.2 g
- Fibre
- 0.6 g
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