Temaki Sushi

3.0 1 rating

Prep. 30 min

Total 1 h

10 piece

Ingredients

Rice

rice vinegar
50 gram
caster sugar
15 gram
salt
2 teaspoon
mixed vegetables e.g. carrot, cucumber, avocado, peppers
100 gram
water
1000 gram
rice, white, short-grain
300 gram

Finalisation

nori sheet halved (20 cm x 10 cm)
10 sheet
prawn, cooked, peeled (cut in half lengthwise)
20
100 gram tuna, sashimi grade, sliced (see tip)

Difficulty

medium

Nutrition per 1 piece

Sodium 538.7 mg

Protein 3.8 g

Calories 519.4 kJ / 124.1 kcal

Fat 0.3 g

Fibre 0 g

Saturated Fat 0.1 g

Carbohydrates 25.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Our Kitchens Are A Window To The World 34 Recipes
International

You might also like...

Rosemary meat pies

3 h 30 min

Asparagus tart with sour cream pastry

2 h

Mini Crab Cakes with Coriander Paste

1 h

Sicilian prawn salad

40 min

Fresh Prawn Spring Rolls

1 h

Xian rou bao zi (steamed pork buns)

2 h 30 min

Shrimp Pasta Salad with Cilantro Pesto

35 min

Gwinganna mushroom and vegetable crêpes

45 min

Wonton soup

1 h

Turmeric lime chicken skewers

1 h 30 min

Dukkah

25 min

Raw crunch salad (Noni Jenkins)

10 min

Show all

Show all