Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Yu Sheng with Osmanthus Honey Dressing
Prep. 5 min
Total 30 min
10 portions
Ingredients
-
honey60 g
-
plum sauce60 g
-
freshly squeezed lime juice80 g
-
osmanthus flower (see tips)2 tsp
-
pine nuts (optional)20 g
-
peanuts20 g
-
sesame seeds, white15 g
-
carrot cut into 8-10 cm pieces300 g
-
radish white , cut into 8-10 cm pieces300 g
-
radish green, cut into 8-10 cm pieces300 g
-
abalone1 can
-
mandarin oranges peeled and separated2 - 3
-
pomegranate seed50 g
-
fish skin crackers
-
Chinese five spice powder½ tsp
-
white pepper powder½ tsp
-
cooking oil1 tbsp
Difficulty
easy
Nutrition per 10 portions
Sodium
2931.6 mg
Protein
62.4 g
Calories
5896.1 kJ /
1409.2 kcal
Fat
91.2 g
Fibre
16.8 g
Saturated Fat
11.7 g
Carbohydrates
98 g
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