Skip to main content Search
Thai Chicken Tartlets

Thai Chicken Tartlets
4.8 4 ratings
Prep. 20 min
Total 50 min
16 portions
Sign up for free

Ingredients

  • olive oil to brush
    1 - 2 tbsp
  • dumpling wrapper for wanton
    16 pieces
Filling
  • water
    350 g
  • chicken breast fillet, skinless cut in 2 cm cubes
    300 g
  • lemon zest (only the yellow part)
    1
  • spring onion cut in quarters
    20 g
  • red onion cut in quarters
    50 g
  • fresh red chilli deseeded
    2
  • fresh green chilli deseeded
    1
  • fresh coriander leaves
    3 sprig
  • fresh mint leaves
    2 sprig
  • lemon juice
    30 g
  • oyster sauce
    30 g
  • fish sauce
    1 tsp
  • bird's eye chilli (chilli padi) (optional)
    2

Difficulty

medium

Nutrition per 1 portion

Sodium 157.4 mg
Protein 5.7 g
Calories 1181 kJ / 282 kcal
Fat 18.8 g
Fibre 1.5 g
Saturated Fat 4.6 g
Carbohydrates 23.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Nester TM7 30 Recipes
International

You might also like...

Coconut Bao with Prawns

4.5(10)

1 h 40 min

Gluten Free Chocolate Chip Cookies

4.6(21)

40 min

Pulut Panggang (Grilled Rice Packets)

4.7(6)

1 h 20 min

Chwee Kueh (Steamed Rice Cake with Pickled Radish and Dried Shrimp)

4.3(8)

1 h

Veggie Rolls

4.8(59)

45 min

Marshmallow Crispy Rice Treats

5.0(2)

30 min

Lo Mai Gai (Steamed Glutinous Rice With Chicken)

4.7(7)

1 h 15 min

Pulled Pork Brioche Sliders with Slaw

4.4(116)

5 h 50 min

Sticky Buns

4.6(22)

3 h 45 min

Orange Jellies

4.1(7)

1 h 10 min

Chocolate Nice Cream

4.5(11)

2 h 5 min

7 Seed Crackers

4.9(63)

1 h 40 min

 Show all
Show all