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TM6 TM5

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4.2 (155 ratings)

Ingredients

  • 20 g Schalotten
  • 200 g Rinderfilet, in Stücken
  • 1 Eigelb
  • 10 g Öl
  • ½ TL Salz
  • ¼ TL Pfeffer
  • 1 TL Kapern, abgetropft

Nutrition
per 1 Portion
Calories
855 kJ / 204 kcal
Protein
23 g
Carbohydrates
1 g
Fat
12 g
Fibre
0.3 g

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