Devices & Accessories
3Q Mooncake
Prep. 15 min
Total 1 h 45 min
12 pieces
Ingredients
Water dough
-
all-purpose flour300 g
-
icing sugar60 g
-
butter85 g
-
water135 g
Oil dough
-
all purpose flour210 g
-
butter140 g
-
salted egg yolks cut in halves6
-
sesame oil2 tbsp
-
red bean paste240 g
-
rice cake (mochi)180 g
-
chicken floss240 g
Assemble
-
toasted white sesame seeds80 g
-
black sesame seeds80 g
-
egg beaten1
Difficulty
advanced
Nutrition per 1 piece
Sodium
107.2 mg
Protein
16.2 g
Calories
2225.2 kJ /
531.8 kcal
Fat
24.9 g
Fibre
3 g
Saturated Fat
12.3 g
Carbohydrates
60.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Mooncake Moments
14 Recipes
International
International
You might also like...
Dubai pistachio tiramisu
8 Std.
Classic Polish 'tort'
2 Std. 25 Min
Vegan Apple and Nut Crumble with Rum Raisins
9 Std.
Berry foam
10 Min
Strawberry jelly slice
2 Std. 40 Min
Honey Almond Coffee Cake
1 Std.
Marbled meringue gateau
2 Std. 35 Min
Mini carrot and almond cakes
1 Std. 25 Min
Peanut butter and chocolate custard (TM6)
15 Min
Hazelnut ice cream
5 Std. 20 Min
Neapolitan ice cream cake
21 Std. 10 Min
Ube Halaya
1 Std. 10 Min