Curry-Papaya-Streichcreme

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Prep. 5 min
Total 30 min
750 g

Ingredients

  • Sonnenblumenkerne
    220 g
  • Apfel in Stücken (2 cm)
    120 g
  • Papaya geschält, entkernt, in Stücken (2 cm)
    400 g
  • Öl
    15 g
  • Zitronensaft
    25 g
  • Rohrzucker
    10 g
  • Salz
    1 TL
  • Curry
    10 g
  • Obstessig
    10 g
  • Schwarzkümmel-Samen
    3 TL
  • Chiliflocken
    2 Prisen
  • Garam Masala
    ¼ TL
  • Senf
    2 TL

Difficulty

easy


Nutrition per 100 g

Sodium 337.4 mg
Protein 6.5 g
Calories 1024.5 kJ / 244.9 kcal
Fat 16.7 g
Fibre 5.4 g
Saturated Fat 1.7 g
Carbohydrates 22.1 g

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