Kapampangan asado

Kapampangan asado

5.0 1 rating

Prep. 10 min

Total 50 min

8 portion

Ingredients

oil
30 g
garlic cloves
5
red onion quartered
80 g
tomatoes quartered
4
pork belly cut in cubes (3 cm)
1000 g
calamansi limes juice
1 tbsp
soy sauce
60 g
sweet pickle relish
200 g
tomato sauce
200 g
brown sugar
1 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 574.4 mg

Protein 13.4 g

Calories 3016.4 kJ / 720.9 kcal

Fat 70.3 g

Fibre 1.6 g

Saturated Fat 24.7 g

Carbohydrates 9.3 g

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