Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Macarons with Pistachio Ganache
Prep. 1 h 30 min
Total 2 h 30 min
32 portions
Ingredients
French Meringue
-
egg whites from large eggs, slightly less than 4 (see Tip)100 g
-
almond, ground140 g
-
powdered sugar170 g
-
sugar85 g
-
food colouring, gel, any colour green (Wilton or Chefmaster, see Tip)½ tsp
Pistachio Ganache
-
pistachio nut, shelled, unsalted, peeled30 g
-
white chocolate chip140 g
-
heavy cream, 35% fat70 g
-
butter, unsalted cut into pieces60 g
-
almond extract, natural2 drops
Difficulty
advanced
Nutrition per 1 portion
Sodium
10.4 mg
Protein
1.7 g
Calories
422 kJ /
100.9 kcal
Fat
6.4 g
Fibre
0.6 g
Saturated Fat
2.7 g
Carbohydrates
10.1 g
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