Devices & Accessories
Watercress Soup
Prep. 5 min
Total 1 h 20 min
4 portions
Ingredients
-
water2850 g
-
pork ribs500 g
-
red dates8
-
dried scallop2
-
dried cuttlefish1
-
watercress washed, drained200 g
-
wolfberries1 tbsp
-
salt adjust to taste1 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
1010.9 mg
Protein
37.5 g
Calories
2391.7 kJ /
571.6 kcal
Fat
30.7 g
Fibre
3.8 g
Saturated Fat
10.2 g
Carbohydrates
39.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
ABC Soup
1 h 10 min
Cereal Prawns
30 min
Nourishing Chicken Soup with Lotus Seeds, Yam & Chinese Barley
1 h 40 min
Itek Tim (Salted Vegetable Duck Soup)
No ratings
Jiu Hu Char (Fried Yam Bean with Shredded Cuttlefish)
No ratings
Three-in-One Meal (Rice, Steamed Egg and Dang Gui Chicken)
1 h 30 min
Red Date Longan Peach Gum Dessert
1 h 5 min
Homemade Chicken Stock Powder
1 h 35 min
Kelantan Noodle Soup
40 min
Quick Steamed Buns (Mantao)
1 h
Chwee Kueh (Steamed Rice Cake with Pickled Radish and Dried Shrimp)
1 h
Bubur Cha Cha (Coconut Milk Dessert with Sweet Potatoes)
40 min