Gluten-Free Date, Apple and Walnut Tea Bread

5.0 1 rating

Prep. 10 min

Total 1 h 30 min

16 slices

Ingredients

olive oil to grease
brown rice
240 g
240 g short-grained rice
pitted Medjool dates
100 g
apples unpeeled, deseeded and cut in quarters
140 g
gluten free baking powder
1 ½ tsp
baking soda
1 tsp
psyllium husks
1 tbsp
salt
½ tsp
walnuts
80 g
eggs
4
water
100 g

Difficulty

easy

Nutrition per 1 slice

Sodium 201.8 mg

Protein 3.4 g

Calories 723 kJ / 172 kcal

Fat 8.4 g

Fibre 2.2 g

Saturated Fat 1.2 g

Carbohydrates 22.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

We Celebrate our Uniqueness 19 Recipes
International

You might also like...

Sugar-free layered lamingtons

55 Min

Gluten free bread rolls

2 Std. 30 Min

Chocolate mousse tart with pistachio paste

4 Std. 45 Min

Lemon Mascarpone Stuffed Dates

1 Std.

Dairy-free Coconut Ice Cream

10 Std. 30 Min

Cacao and buckwheat crêpes, orange and rhubarb (Diabetes)

40 Min

Dairy-free Cashew Nut Spread

12 Std. 10 Min

Pre-workout no-bake coconut bars

Keine Bewertungen

Gluten free pizza dough

2 Std.

Gluten-free Date, Apple and Walnut Tea Bread

1 Std. 30 Min

Gluten-free Carrot and Orange Cake

2 Std.

Vegetable Massaman curry

45 Min