Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Holiday Brisket
Prep. 15 min
Total 6 h 55 min
8 portions
Ingredients
-
beef brisket first or second cut2270 g
-
salt to season
-
black pepper, ground to season
-
vegetable oil2 tbsp
-
carrot (approx. 113 g), cut into pieces (5 cm/2 in.)1
-
celery stalk (approx. 113 g), cut into pieces (5 cm/2 in.)1
-
onion (approx. 340 g), cut into pieces1
-
water divided790 g
-
beef stock paste divided4 tsp
-
brown sugar60 g
-
Worcestershire sauce15 g
-
60 g red wine vinegarbalsamic vinegar60 g
-
tomato paste45 g
-
tamari sauce30 g
-
paprika1 tsp
-
garlic powder1 tsp
-
dried red chilli flakes¼ tsp
-
parsley, fresh to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
696 mg
Protein
54 g
Calories
2782 kJ /
665 kcal
Fat
42 g
Fibre
1 g
Saturated Fat
16 g
Carbohydrates
13 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More information
You might also like...
Asian Chicken Noodle Soup
No ratings
Spiralized veggie nests with baked eggs & harissa mushrooms (Thermomix® Spiralizer, TM5)
1 h
Baked Salmon with Spiralized Zucchinis
30 min
Macadamia Chocolate Cookies
1 h
Grilled Pork Skewers with Turmeric
No ratings
Chocolate Avocado Dream
15 min
"Hug in a Mug" Chicken Soup
35 min
Lemon Garlic Chicken
30 min
Asian Rice and Vegetable Sauté (TM6 Metric)
45 min
Lamb rack with roasted ratatouille, garlic green beans and potato gratin
1 h 45 min
Beef Wellington with Mashed Potatoes, Steamed Carrots and Madeira Sauce
2 h 40 min
DIY pizza pockets
1 h 50 min