Devices & Accessories
Vegan Apple and Nut Crumble with Raisins
Prep. 25 min
Total 9 h
6 portions
Ingredients
-
raisins30 g
-
30 g orange juicedark rum25 g
Crumble
-
hazelnuts50 g
-
vegan butter cold, cut in pieces, plus extra for greasing100 g
-
sugar80 g
-
plain flour120 g
-
salt1 pinch
Apple filling and assembly
-
apples cored, cut in quarters600 g
-
freshly squeezed lemon juice10 g
-
sugar40 g
-
ground cinnamon1 tsp
Difficulty
easy
Nutrition per 1 portion
Protein
3.8 g
Calories
1671.9 kJ /
399.6 kcal
Fat
18.6 g
Fibre
4.2 g
Carbohydrates
54.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
We Celebrate our Uniqueness
19 Recipes
International
International
You might also like...
Clotted Cream and Strawberry Ice Cream
24 h
Peach Yogurt Ice cream
20 min
Peanut Butter Cookies
30 min
Vanilla Puff Slice
7 h 20 min
Pistachio Ice Cream
10 h 35 min
Caramel Popcorn
40 min
Mango and turmeric sorbet
10 min
Steamed white chocolate cheesecake
25 h 20 min
Frozen Coconut Lime Cake
8 h 25 min
Lemon Glazed Blueberry Muffins
50 min
Zucchini Cupcakes with Cream Cheese Frosting
1 h 20 min
Irish "Potato" Candy
30 min