Spaghetti with Anchovies and Toasted Bread Crumbs

No ratings

Prep. 10 min

Total 40 min

4 portions

Ingredients

Parmesan cheese cut into pieces
3 ½ oz
fresh parsley, leaves only plus extra to garnish
4 - 5 sprigs
garlic cloves
2 - 3
chili powder
2 - 3 pinches
olive oil
2 ½ oz
bread crumbs
5 ½ oz
anchovy fillets, preserved in oil drained
5 - 6
water
60 oz
salt
1 tsp
dried spaghetti pasta
12 ½ oz

Difficulty

easy

Nutrition per 1 portion

Sodium 895 mg

Protein 23 g

Calories 3106 kJ / 742 kcal

Fat 31 g

Fibre 6.5 g

Saturated Fat 9 g

Carbohydrates 90 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pasta Favorites 23 Recipes
United States

You might also like...

Mac and Cheese (TM7)

20 min

Pasta Primavera

35 min

Cucumber Salad with Dill and Yogurt Dressing

10 min

Orange Julius

5 min

Baked Chili Beans

50 min

Chicken with Mashed Potatoes and Gravy

1 h 10 min

Basic Soup Purée

45 min

Boston Clam Chowder

55 min

Fettuccine Alfredo

40 min

Frozen coconut Margarita

6 h 5 min

Florentine Meatballs and Linguine

No ratings

Cheesecakes in Jars

2 h 30 min