Devices & Accessories
Meat Skewers with Rice in Sauce
Prep. 25 min
Total 1 h 45 min
6 portion
Ingredients
-
white wine50 g
-
streaky bacon12 slices
-
onion cut in pieces (4 cm)300 g
-
red pepper cut in pieces (4 cm)130 g
-
garlic cloves2
-
pork neck, cut in pieces (4 cm)pork belly meat slices cut in pieces (4 cm)450 g
-
green and red peppers cut in pieces (4 cm)170 g
-
oil for frying
-
tinned chopped tomatoes250 g
-
honey15 g
-
meat stock cubes (each for 0.5 l)2
-
water850 g
-
sweet smoked paprika1 heaped tsp
-
ground cumin1 tsp
-
ground black pepper¾ tsp
-
basmati rice250 g
-
fresh parsley chopped
Difficulty
easy
Nutrition per 1 portion
Sodium
1221.5 mg
Protein
28.3 g
Calories
2419.8 kJ /
578.3 kcal
Fat
29.3 g
Fibre
3.3 g
Saturated Fat
8.8 g
Carbohydrates
47.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Roast Chicken Dinner with Veg and Gravy
2 h
Spicy Chicken with Coconut Rice
1 h 25 min
Chicken Drumettes with Beer Sauce
No ratings
Pad Thai
45 min
Philadelphia, Chorizo and Chive Gnocchi
35 min
Slow-cooked Beef and Baby Corn Stew with Rice
4 h 20 min
Sticky Sesame Chicken
40 min
Chicken Kievs with Potato Salad and Green Beans
1 h 15 min
Beef Stew in Bread Bowls
6 h 30 min
Egg and Onion
25 min
Calzone Napoletano
1 h 40 min
Orzo Pasta with Chicken and Pesto
30 min