Meat Skewers with Rice in Sauce

Name: Meat Skewers with Rice in Sauce
Prep time: 25 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 6 portion
Ingredients: 50 g white wine; 12 slices streaky bacon; 300 g onion; 130 g red pepper; 2 garlic cloves; 450 g pork belly meat slices; 170 g green and red peppers; oil; 250 g tinned chopped tomatoes; 15 g honey; 2 meat stock cubes (each for 0.5 l); 850 g water; 1 heaped tsp sweet smoked paprika; 1 tsp ground cumin; ¾ tsp ground black pepper; 250 g basmati rice; fresh parsley

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Prep. 25 min

Total 1 h 45 min

6 portion

Ingredients

white wine
50 g
streaky bacon
12 slices
onion cut in pieces (4 cm)
300 g
red pepper cut in pieces (4 cm)
130 g
garlic cloves
2
pork belly meat slices cut in pieces (4 cm)
450 g
pork neck, cut in pieces (4 cm)
green and red peppers cut in pieces (4 cm)
170 g
oil for frying
tinned chopped tomatoes
250 g
honey
15 g
meat stock cubes (each for 0.5 l)
2
water
850 g
sweet smoked paprika
1 heaped tsp
ground cumin
1 tsp
ground black pepper
¾ tsp
basmati rice
250 g
fresh parsley chopped