Loaded Potato Waffle

Loaded Potato Waffle

4.1 7 ratings

Prep. 15 min

Total 50 min

16 pieces

Ingredients

bacon
12 oz
potatoes scrubbed, cut into wedges that fit through the feeder tube
28 oz
cheddar cheese cut into pieces
4 oz
garlic cloves
2
green onions cut into pieces, plus extra, sliced, to garnish
1 oz
large egg
1
all-purpose flour
2 oz
corn starch
1 oz
salt to taste
1 - 1 ½ tsp
ground black pepper to taste
ground paprika
1 tsp
non-stick cooking spray
sour cream
4 oz

Difficulty

easy

Nutrition per 1 piece

Sodium 380.5 mg

Protein 6.6 g

Calories 822 kJ / 196.5 kcal

Fat 12.8 g

Fibre 1.4 g

Saturated Fat 5.2 g

Carbohydrates 13.7 g

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