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Ingredients
- 1 Knoblauchzehe
- 60 g Zwiebeln, halbiert
- 300 g Rapsöl
- 100 g Weißweinessig
- 1 TL Salz
- 2 TL Zucker
- 1 TL Estragonsenf
-
2
EL gemischte Kräuter, tiefgefroren
or 2 EL gemischte Kräuter, frisch, gehackt, (Petersilie, Dille, Kerbel, Schnittlauch, Thymian...) - 3 Prisen schwarzer Pfeffer, frisch gemahlen
- Nutrition
- per 100 g
- Calories
- 2314 kJ / 553 kcal
- Protein
- 0 g
- Carbohydrates
- 5 g
- Fat
- 60 g
- Saturated Fat
- 4 g
- Fibre
- 0.7 g
- Sodium
- 478 mg
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