
Devices & Accessories
Saffron Chicken Penne
Prep. 25 min
Total 30 min
4 portions
Ingredients
-
Parmesan cheese cut in pieces50 g
-
saffron threads¼ tsp
-
water plus 1 Tbsp warm water1000 g
-
fine sea salt1 ½ tsp
-
olive oil2 ½ tsp
-
penne350 g
-
chicken breast cut in strips (1 cm)450 g
-
double cream200 g
-
ground black pepper¼ tsp
-
fresh spinach50 g
-
fresh red chillies seeds discarded, sliced (1 mm)1 - 2
Nutrition per 1 portion
Calories
781 kcal /
3267 kJ
Protein
51.8 g
Fat
34.6 g
Carbohydrates
65.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

When in Rome...
11 Recipes
UK and Ireland
UK and Ireland
You might also like...
Lemon Chicken with Couscous and Tzatziki
30 min
Chicken Pesto Tagliatelle
1 h 5 min
Chicken Étouffée
45 min
Creamy Chicken and Sun-Dried Tomato Pasta
30 min
One Pot Chicken Pasta with Sweet BBQ Sauce
40 min
One Pot Chicken Pasta with Sweet BBQ-sauce
40 min
Ham and Leek Pasta Sauce
30 min
Pasta with Chicken, Mushrooms and Green Beans
40 min
Chicken with Carrot & Red Pepper Rice and Creamy Mustard Sauce
1 h 10 min
Chicken Pizzaiola
50 min
Creamy Chicken and Chorizo Pasta
30 min
Spaghetti Carbonara (TM6 & TM5)
40 min