Salmon with Sticky Tomato Glaze

Salmon with Sticky Tomato Glaze

4.3 65 ratings

Prep. 15 min

Total 40 min

4 portions

Ingredients

fresh root ginger cut in round slices (2 mm)
10 g
garlic clove
1
fresh coriander cut in pieces
15 g
fresh red chilli halved, deseeded, plus extra sliced for garnishing
1
plum tomatoes cut in pieces
150 g
red wine vinegar
30 g
dark brown sugar
40 g
fresh salmon fillets (approx. 110 g each)
4
tenderstem broccoli
200 g
water
1200 g
basmati rice
300 g
spring onions finely sliced, for garnishing
2

Difficulty

easy

Nutrition per 1 portion

Protein 30.7 g

Calories 2223 kJ / 531 kcal

Fat 13.1 g

Carbohydrates 72.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Midweek Meals 9 Recipes
UK and Ireland

MIDWEEK MEALS 9 Recipes
Spain

MIDWEEK MEALS 9 Recipes
Austria

You might also like...

Steamed Garlic Prawns

30 min

Thai Salmon Parcels with Jasmine Rice

45 min

Sea Bass with Cavolo Nero, Cannellini Beans and Red Pepper

30 min

Salmon and Asparagus Rice Salad

40 min

Smoked Salmon, Avocado and King Prawn Salad

20 min

Salmon with Ginger Sauce and Spiced Cashews

30 min

Lemon and Herb Salmon Burgers with Parmesan Courgettes

30 min

Balsamic Salmon and Courgette Noodles

25 min

Blackened Salmon with Bean and Corn Salsa

20 min

Haddock Crumble with Tomatoes and Peppers

45 min

Salmon with Spinach, Tomatoes and Lentils

40 min

Crab & Prawn Linguine

25 min