Broccoli Stem Slaw

Broccoli Stem Slaw

4.9 8 rating

Prep. 15 min

Total 15 min

4 portions

Ingredients

broccoli stems, peeled (see Tip)
10 oz
Gala apple cored, peeled, quartered
4 oz
rainbow carrots halved
12 oz
12 oz carrots, halved
fresh parsley, leaves only
½ oz
½ oz fresh cilantro, leaves only
mayonnaise
8 oz
apple cider vinegar
1 oz
Dijon mustard
1 tbsp
honey
1 - 2 tbsp
salt to taste
1 pinch
ground black pepper to taste
1 pinch
sliced almonds (optional)
1 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 223.2 mg

Protein 6.3 g

Calories 1082.5 kJ / 258.7 kcal

Fat 20 g

Fibre 5.1 g

Saturated Fat 2.6 g

Carbohydrates 16.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Eco-Friendly 10 Recipes
United States

You might also like...

Florentine Meatballs and Linguine

Florentine Meatballs and Linguine

No ratings

Allergen Free Granola

Allergen Free Granola

30 min

Texas Caviar

Texas Caviar

15 min

Shredded Lettuce

Shredded Lettuce

10 min

Spiralized Korean Cucumber Salad

Spiralized Korean Cucumber Salad

25 min

Tuna and Avocado Salad with Fermented Onions (with Cutter)

Tuna and Avocado Salad with Fermented Onions (with Cutter)

20 min

Mediterranean Chopped Salad with Roasted Red Pepper Dressing

Mediterranean Chopped Salad with Roasted Red Pepper Dressing

20 min

Steamed Whole Chicken

Steamed Whole Chicken

1 h 40 min

Baja-Style Fish Tacos

Baja-Style Fish Tacos

30 min

Turkey Chili

Turkey Chili

45 min

Turkey Taco Bowl

Turkey Taco Bowl

1 h

Marry Me Chicken

Marry Me Chicken

40 min