Thai Cucumber Salad

Thai Cucumber Salad

4.7 52 rating

Prep. 10 min

Total 15 min

4 portions

Ingredients

cucumbers unpeeled, ends removed, halved lengthways (approx. 400 g each)
2
red onion (optional) cut vertically
20 g
peanuts, roasted, salted
50 g
garlic clove
1
lime juice, freshly squeezed
40 g
fish sauce
20 g
sugar
20 g
sunflower oil
30 g
fresh chilli deseeded, thinly sliced (2 mm)
1
fine sea salt
½ tsp
fresh coriander leaves for garnishing
5 g

Difficulty

easy

Nutrition per 1 portion

Sodium 690.5 mg

Protein 4.9 g

Calories 791.9 kJ / 189.3 kcal

Fat 13.9 g

Fibre 2.1 g

Saturated Fat 1.8 g

Carbohydrates 14.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

#FoodGoals 7 Recipes
UK and Ireland

Slicing and Grating 44 Recipes
UK and Ireland

You might also like...

Spiralized Cold Korean Cucumber Salad

25 min

Demo Recipe 1 - Frozen Fruit Sorbet

5 min

Korean Spiralized Cucumber Salad

25 min

Grilled Courgette Salad with Lemon Basil Dressing

35 min

Brazilian-style Beetroot and Carrot Salad

30 min

Vietnamese-style Chicken and Cabbage Salad

30 min

Shredded Brussels Sprout Salad with Bacon and Cranberries

20 min

Lemon Garlic Salmon

2 h 20 min

Sumac-spiced Houmous

5 min

Greek Broccoli with Rocket Salad Pesto and Roasted Lemon

30 min

Broccoli, Red Pepper and Pine Nut Salad

10 min

Demo Recipe 3 - Red Pepper and Tomato Soup

30 min