Capirotada

3.9 33 ratings

Prep. 15 min

Total 1 h 10 min

8 porciones

Ingredients

4 bolillos secos en rebanadas (2 cm)
150 g de queso cotija
750 g de agua
400 g de piloncillo granulado
3 piezas de anís estrella
2 ramas de canela
1 cáscara de limón verde
100 g de pasas

Difficulty

easy

Nutrition per 1 porción

Protein 9 g

Calories 1520 kJ / 362 kcal

Fat 6 g

Fibre 1 g

Carbohydrates 75 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

El grito 10 Recipes
Mexico

EL SABOR DE SIEMPRE 55 Recipes
Mexico

Nuestra Mesa 33 Recipes
Mexico

Pastry Chef 10 Recipes
Mexico

Thermomix® TM7 como nunca antes 202 Recipes
Mexico

You might also like...

Asado de boda

25 Min

Salsa de chile habanero, tamarindo y mango

30 Min

Gelatina de Tequila

1 Std. 30 Min

Tamales de elote con rajas

4 Std. 45 Min

Botana sorpresa

15 Min

Atole de Piña

25 Min

Clamato

5 Min

Mole Negro

2 Std.

Tamales Verdes

2 Std. 30 Min

Tamales oaxaqueños

2 Std.

Chipotles rellenos de plátano macho

1 Std.

Gelatina de rompope

5 Std. 20 Min