![Glamorgan Sausages Glamorgan Sausages](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/8ae74e32bb46a79d86d8e10f97654a2a/Derivates/3799aaff13844dfe150b38428dcd3c768d7d2f9d.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g white bread, torn in pieces
- 20 g olive oil
- 200 g leeks, white part only, sliced (1 cm)
- 150 g Cheddar cheese, Welsh or Caerphilly
- 2 Tbsp fresh parsley leaves
- 2 Tbsp fresh thyme leaves
- 2 egg yolks, from medium eggs
- 2 tsp English mustard
- 1 tsp fine sea salt
- ½ tsp ground black pepper
- 2 egg whites, from medium eggs
- 4 Tbsp sunflower oil, for frying
- Nutrition
- per 1 piece
- Calories
- 971.2 kJ / 232.1 kcal
- Protein
- 8.2 g
- Carbohydrates
- 18.1 g
- Fat
- 14.3 g
- Saturated Fat
- 4.4 g
- Fibre
- 1.7 g
- Sodium
- 507.2 mg
Alternative recipes
Best Basic Houmous
5min
Raspberry and Strawberry Mousse
4h 20min
French Toast with Vanilla Sabayon
20min
Salted Caramel Basque Cheesecake
13u. 10min
Tomato and Cream Cheese Tartlets
1 godz. 55 min
Creamy Pea Soup
40min
Paneer Tikka Pizza
2h
Chicken Salad with Mint Vinaigrette
1h
Wraps with Sautéed Vegetables and Parsley Cream (TM6)
45min
Guinness® Bread
1h 45min
Broccoli and Apple Salad
5min
Irish Apple Cake with Crème Anglaise
1 godz. 10 min