Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de chocolat noir, détaillé en morceaux
- 400 g de crème liquide entière
- 400 g de lait entier
- 6 jaunes d'œufs
- 135 g de sucre en poudre
- 100 g de cassonade
- Nutrition
- per 1 portion
- Calories
- 2518 kJ / 603 kcal
- Protein
- 8 g
- Carbohydrates
- 57.2 g
- Fat
- 37.5 g
- Fibre
- 1.8 g
In Collections
Alternative recipes
Crème renversée au chocolat
1h
Crème au chocolat
3h 25min
Choco-praliné abricot (Rodolphe GROIZARD - La Mare aux Oiseaux)
24h
Croustillant au chocolat comme un whoopie pie
1h
Mousse chocolat noir-caramel
4h 45min
Crème brûlée
2 Std. 40 Min
Gâteau au chocolat noir, cœur coulant au chocolat blanc
1 godz. 20 min
Mousse au chocolat
3 godz. 20 min
Baba au whisky, crème chocolat-noisette
12h
Petits moelleux chocolat-beurre salé
1h
Œuf florentin revisité à l'italienne (Zone 2)
2 Std.
Mousse au chocolat croustillante
2 Std.