Devices & Accessories
Pumpkin Soup
Prep. 5 min
Total 25 min
4 portions
Ingredients
-
pumpkin peeled, deseeded and cut in chunks400 g
-
water550 g
-
roasted cashew nuts (optional)20 g
Difficulty
easy
Nutrition per 1 portion
Sodium
4 mg
Protein
1 g
Calories
224 kJ /
53 kcal
Fat
2 g
Fibre
0 g
Saturated Fat
0 g
Carbohydrates
8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Sesame Crème
10 min
Vinegar Pork Knuckle
3 h 15 min
Teochew Yam paste with gingko (Onee)
25 min
Braised pork belly
55 min
Teochew rice porridge with sweet potato
30 min
Chicken Porridge With Century Egg
30 min
Bitter Gourd Salted Vege Soup
1 h 15 min
Teochew Steamed Pomfret With Mee Hoon
40 min
Stir-fried vegetables
10 min
Steamed Tapioca Kuih
50 min
Homemade Soy Milk
35 min
Stir fried broccoli with carrot
15 min