![Steamed Frittata Egg Cups Steamed Frittata Egg Cups](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/5dd1387ea55b488441d1bda75cdf7d68/Derivates/861f1aae4e42a9aaeaa1c14bef3183388cec2aed.jpg)
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Ingredients
- non-stick spray oil
- 85 g mozzarella for pizza (low-moisture mozzarella), cut into pieces
- 115 g red bell peppers, cut in half, stems and seeds removed
- 60 g red onion, cut into pieces
- 15 g vegetable oil
- 115 g bacon, sliced, diced
- 7 large eggs
- 1 tsp Dijon mustard
- ½ tsp salt, to taste
- ¼ tsp black pepper, ground, to taste
- 570 g water
- fresh mixed herbs, chopped, to garnish
- Nutrition
- per 1 portion
- Calories
- 767 kJ / 183.3 kcal
- Protein
- 10.4 g
- Carbohydrates
- 2.5 g
- Fat
- 14.5 g
- Saturated Fat
- 5.2 g
- Fibre
- 0.4 g
- Sodium
- 358.9 mg
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