Steamed Frittata Egg Cups
TM6 TM5

Steamed Frittata Egg Cups

4.2 ( 6 ratings )

Ingredients

  • non-stick spray oil
  • 85 g mozzarella for pizza (low-moisture mozzarella) cut into pieces
  • 115 g red bell peppers cut in half, stems and seeds removed
  • 60 g red onion cut into pieces
  • 15 g vegetable oil
  • 115 g bacon, sliced diced
  • 7 large eggs
  • 1 tsp Dijon mustard
  • ½ tsp salt to taste
  • ¼ tsp black pepper, ground to taste
  • 570 g water
  • fresh mixed herbs chopped, to garnish

Nutrition
per 1 portion
Calories
183.3 kcal / 767 kJ
Protein
10.4 g
Fat
14.5 g
Carbohydrates
2.5 g
Fibre
0.4 g
Saturated Fat
5.2 g
Sodium
358.9 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes