Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Peeling
-
800
g baby red potatoes, halved (approx. 5 cm wide) (see Tip)
or 800 g baby yellow potatoes, halved (approx. 5 cm wide) (see Tip) - 600 g water
- 1 tsp vegetable oil (see Tip)
Cooking Potatoes
- ½ tsp salt, to taste
- 850 g water (to cover potatoes, but not higher than max fill level 2.2 l)
- Nutrition
- per 1 portion
- Calories
- 332.1 kJ / 79.4 kcal
- Protein
- 2.2 g
- Carbohydrates
- 18 g
- Fat
- 0.1 g
- Saturated Fat
- 0 g
- Fibre
- 1.9 g
- Sodium
- 219.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Sautéed mushrooms (400 g)
20min
Browning Beef Cubes (Well Done)
10min
Poached eggs using blade cover
30min
French Toast Waffles
30min
Sautéed Bacon with Chicken Strips
15min
Basic Parboiled White Rice
35min
Pulled Pork Burgers
4 godz. 50 min
Browned Beef Cubes (Well Done)
15min
Light Browning 7-10.5 oz Onions
No ratings
Steamed Chicken Essence
1hod. 10min
Cooking White Rice
25min
Mashed Potatoes (Peeler)
30min