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Ingredients
- 3 langostas (de 500-600 g)
- 1 cucharadita de sal
- 2 pellizcos de pimienta molida
- 1 chorrito de aceite de oliva
- 50 g de chalotas
- 100 g de mantequilla
- 20 g de brandy
- 50 g de harina
- 25 g de mostaza de Dijon
- 500 g de leche
- 1 pellizco de estragón seco
- 100 g de queso gruyère rallado
- 100 - 150 g de hojas variadas de ensalada (mezclum)
- Nutrition
- per 1 ración
- Calories
- 1536 kJ / 367 kcal
- Protein
- 25.36 g
- Carbohydrates
- 11.47 g
- Fat
- 24.38 g
- Fibre
- 0.73 g
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