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Ingredients
- 240 g Granita™ biscuits broken into pieces
- 80 g unsalted butter softened
- 150 g caster sugar
- 2 fresh limes zested, no white pith, juiced (40 g)
- 3 sprigs fresh mint leaves only
- 370 g cream cheese cut into pieces
- 60 g white rum
- 450 g pouring (whipping) cream (see Tips)
- Nutrition
- per 1 portion
- Calories
- 433.1 kcal / 1819 kJ
- Protein
- 5.1 g
- Fat
- 33.4 g
- Carbohydrates
- 26.3 g
- Fibre
- 1.3 g
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