Gin and cucumber icy poles

Gin and cucumber icy poles

5.0 1 rating

Prep. 10 min

Total 24 h 15 min

6 portions

Ingredients

Lebanese cucumber (approx. 150 g) cut into pieces, plus an extra 6 slices
1 ½
gin of choice (see Tips)
120 g
sugar
30 g
freshly squeezed lime juice
40 g
fresh mint leaves only
1 sprig
tonic water
150 g

Difficulty

easy

Nutrition per 1 portion

Sodium 5.8 mg

Protein 0.7 g

Calories 399.3 kJ / 95.4 kcal

Fat 0.1 g

Fibre 0.6 g

Saturated Fat 0 g

Carbohydrates 10.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Everyday 68 Recipes
Australia and New Zealand

You might also like...

Rosemary and eschalot gravy

Rosemary and eschalot gravy

30 min

Beef and feta koftas

Beef and feta koftas

1 h 30 min

Quick Rise Basic Bread

Quick Rise Basic Bread

45 min

Dubai Chocolate Bar

Dubai Chocolate Bar

1 h 20 min

Allergen Free Melted Chocolate

Allergen Free Melted Chocolate

10 min

Minty vodka lemonade (Diabetes)

Minty vodka lemonade (Diabetes)

10 min

Waffles

Waffles

25 min

Speedy citrus layered cake

Speedy citrus layered cake

1 h 10 min

Power green smoothie

Power green smoothie

5 min

Raspberry crumble bars

Raspberry crumble bars

40 min

Fluffy ricotta pancakes

Fluffy ricotta pancakes

35 min

Acai berry bowl

Acai berry bowl

10 min