Tzatziki

4.8 213 rating

Prep. 5 min

Total 15 min

520 gram

Ingredients

Lebanese cucumbers unpeeled, sliced lengthways and seeds removed
2
sea salt
1 tsp
garlic clove
1
fresh dill or mint, leaves only, to taste
3 - 5 sprigs
Greek-style natural yoghurt
350 g
lemon juice (approx. ½ lemon)
20 g
extra virgin olive oil
30 g
ground black pepper to taste
1 pinch

Difficulty

easy

Nutrition per 50 gram

Sodium 253.3 mg

Protein 2.3 g

Calories 260 kJ / 61.8 kcal

Fat 4.4 g

Fibre 0.7 g

Saturated Fat 1.4 g

Carbohydrates 2.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Dips & savoury spreads 52 Recipes
Australia and New Zealand

Everyday cooking for Thermomix families 114 Recipes
Australia and New Zealand

Manifesto 202 Recipes
Australia and New Zealand

Taste the world 29 Recipes
Australia and New Zealand

You might also like...

Chimichurri

Chimichurri

5 Min

Strawberry caipiroska

Strawberry caipiroska

10 Min

Espresso martini

Espresso martini

5 Min

Crunchy salad with green goddess dressing (Diabetes,Thermomix® Cutter, using modes)

Crunchy salad with green goddess dressing (Diabetes,Thermomix® Cutter, using modes)

20 Min

Lemon and caper aioli

Lemon and caper aioli

15 Min

Citrus margarita

Citrus margarita

10 Min

Guacamole

Guacamole

10 Min

Tomatoes with wasabi dressing

Tomatoes with wasabi dressing

10 Min

Tomato and olive tapenade mini bruschette

Tomato and olive tapenade mini bruschette

20 Min

Mango daiquiri

Mango daiquiri

5 Min

Sparkling white sangria punch

Sparkling white sangria punch

24 Std. 30 Min

Caesar salad dressing

Caesar salad dressing

10 Min