Lime and ginger dressing

Lime and ginger dressing

5.0 6 rating

Prep. 30 min

Total 30 min

470 g

Ingredients

garlic cloves
2
piece fresh ginger peeled
2 cm
fresh long red chilli trimmed, cut into halves and deseeded if preferred
1
kecap manis
100 g
lime juice (approx. 2 limes)
40 g
rice wine vinegar
20 g
palm sugar shaved
15 g

Difficulty

easy

Nutrition per 470 g

Sodium 8218.9 mg

Protein 20.8 g

Calories 2975.5 kJ / 708.5 kcal

Fat 14.7 g

Fibre 40.5 g

Saturated Fat 1.7 g

Carbohydrates 111.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Dressings 17 Recipes
Australia and New Zealand

You might also like...

Express pho soup with spiralized daikon (Thermomix® Spiralizer, using modes)

50 min

Lentil bolognese (Thermomix® Spiralizer, using modes)

35 min

Spiralized Korean Cucumber Salad

25 min

Caramelised sherry vinaigrette

25 min

Crunchy salad with green goddess dressing (Diabetes)

20 min

Pickled cabbage salad (Thermomix® Cutter, using modes)

10 min

Virgin Lemon and Thyme Cocktail

45 min

Turmeric chicken bone broth (gut health)

2 h

Piccalilli

720 h 35 min

Cheat's Sriracha sauce

168 h 30 min

Brown rice

50 min

Fresh tomato salsa (Pico de gallo)

15 min