
Devices & Accessories
Steamed Scallion Rolls
Prep. 35 min
Total 3 h
9 pieces
Ingredients
Scallion Oil
-
scallions cut into pieces, divided6
-
garlic clove1
-
vegetable oil plus extra to grease2 oz
Dough
-
water5 oz
-
active dry yeast1 tsp
-
sugar1 tsp
-
all-purpose flour plus extra to dust8 oz
-
salt1 tsp
Shaping
-
white sesame seeds plus extra to sprinkle, to taste1 pinch
-
salt to taste
-
water20 oz
-
soy sauce, light3 tbsp
-
rice wine vinegar1 tbsp
-
sambal oelek1 - 2 tsp
-
sesame oil¼ tsp
-
sugar¼ tsp
Nutrition per 1 piece
Calories
156.8 kcal /
656 kJ
Protein
3.4 g
Fat
6.8 g
Carbohydrates
21 g
Fibre
1.1 g
Saturated Fat
1 g
Sodium
439.8 mg
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