Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 370 g Mehl
- 1 Ei
- 40 g Öl
- 120 g Wasser, lauwarm
- 10 g Essig
- 1 TL Zucker
- ½ TL Salz
Füllung
- 30 g getrocknete Aprikosen, entsteint
- 190 g Milch
- 30 g Zucker
- 10 g Vanillezucker, selbst gemacht
- ¼ TL Salz
- 30 g Weichweizengrieß
- 1 Msp. geriebene Orangenschale (optional)
- 1 Eigelb
Fertigstellung
- 60 g Butter, in Stücken
- 40 g Zucker
- ¼ TL Zimt
- Mehl zum Bearbeiten
- 1 Eigelb
- 20 g Milch
- Nutrition
- per 1 Stück
- Calories
- 1230 kJ / 294 kcal
- Protein
- 6 g
- Carbohydrates
- 40 g
- Fat
- 12 g
- Fibre
- 1.8 g
In Collections
Alternative recipes
Pizza Margherita
1 Std. 45 Min
Pizza Margherita
1h 35min
Mandelhappen
1 Std. 30 Min
Zitronenschnecken
4h 30min
Mini-Focacce Phantasie
2 godz. 5 min
Schokoladen Whoopies
1 Std. 30 Min
Quark-Hefe-Taler
2h 15 min
Mini-Pizzen mit Kräutern
1h 35min
Dille und Feta Fladenbrot
1 Std. 20 Min
Schoko-Karamell-Hörnchen
3h
Hefezupfbrot mit Zimt
2 Std. 10 Min
Calzone mit Tomaten, Käse und Schinken
2h 50min