Devices & Accessories
Beer Pickles
Prep. 20 min
Total 24 h 20 min
4 jars
Ingredients
-
black peppercorns divided3 tsp
-
mustard seeds divided2 tsp
-
dried dill divided2 tsp
-
red pepper flakes divided2 tsp
-
Persian cucumbers ends trimmed (approx. 3-4)16 oz
-
garlic cloves2
-
white vinegar8 oz
-
lager beer6 oz
-
water2 oz
-
sugar4 oz
-
salt1 tsp
Difficulty
easy
Nutrition per 1 jar
Sodium
589.2 mg
Protein
1.7 g
Calories
714.5 kJ /
170.8 kcal
Fat
0.6 g
Fibre
1.4 g
Saturated Fat
0.1 g
Carbohydrates
36.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Winter Citrus and Beet Salad
20 min
Spiralized Scalloped Potatoes
1 h 30 min
Texas Caviar
15 min
Broccoli Stem Slaw
15 min
Bourbon Pecan Pie with Cinnamon Roll Crust
2 h 5 min
Potato Gratin
1 h 10 min
Buddha Bowl with Chicken
1 h
Jamaica Hibiscus Margarita
1 h 5 min
Potato, Bacon and Cheese Tortilla
50 min
Blood Orange and Rosemary Gin Fizz
15 min
Chinese Chicken Salad
1 h 30 min
Portuguese-Style Crème Brûlée
25 min