Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Also required
Thermomix® Blade Cover
Refried Beans
Prep. 10 min
Total 4 h 10 min
4 portions
Ingredients
Pinto Beans
-
dried pinto beans16 oz
-
water to soak
-
yellow onions in pieces4 oz
-
salt1 tsp
-
dried oregano1 tbsp
-
1 dried bay leafbay leaf, fresh (optional)1
-
vegetable stock50 oz
Refried Beans
-
white onion cut into pieces1
-
garlic clove (optional)1
-
vegetable oil½ oz
-
salt to taste½ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
957.9 mg
Protein
49.3 g
Calories
3544.7 kJ /
847.2 kcal
Fat
6.4 g
Fibre
36.5 g
Saturated Fat
1 g
Carbohydrates
148.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More information
You might also like...
Marinara Sauce
40 min
Ground Beef Taco Filling
25 min
Cilantro Lime Jasmine Rice
35 min
Potato Gratin
1 h 10 min
Tomato Soup with Grilled Cheese Sandwiches
40 min
Cuban Sandwich
17 h
Steamed Green Beans
30 min
Steamed Broccoli
25 min
Lemon Caper Potato Salad
1 h
Tex-Mex Red Rice
1 h
Kale Caesar Salad with Parmesan Bread Crumbs
25 min
French Toast
40 min