Root Vegetable Röstis (TM6)
TM6

Root Vegetable Röstis (TM6)

4.8 (9 ratings)

Ingredients

Röstis

  • olive oil, for greasing
  • 130 g beetroot, peeled, halved if necessary to fit in feeder
  • 130 g parsnips, peeled
  • 130 g sweet potato, peeled, trimmed if necessary to fit in feeder
  • 2 garlic cloves
  • 2 medium eggs
  • 70 g plain flour
  • 1 - 1 ½ tsp fine sea salt, to taste
  • ½ tsp ground black pepper

Crème Fraîche Topping

  • 5 g fresh dill, cut in pieces
  • 5 g fresh parsley leaves
  • 200 g crème fraîche
  • 1 lemon, finely grated zest only
  • 1 tsp fine sea salt
  • ½ tsp ground black pepper

Nutrition
per 1 portion
Calories
1156 kJ / 276 kcal
Protein
8 g
Carbohydrates
33 g
Fat
13 g
Saturated Fat
7 g
Fibre
4.6 g
Sodium
1311 mg

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