Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g raw sugar or Rapadura sugar
- 30 g blanched almonds
- 210 g plain flour
- 130 g butter, chilled and cut into pieces (3-4 cm)
- ½ tsp mixed spice
- 1 pinch sea salt
- 1 egg yolk
- 3 - 4 tsp water or orange juice
- Nutrition
- per 400 g
- Calories
- 8502.9 kJ / 2032.2 kcal
- Protein
- 31.4 g
- Carbohydrates
- 196.2 g
- Fat
- 126.9 g
- Saturated Fat
- 69.7 g
- Fibre
- 8.8 g
- Sodium
- 155.9 mg
Alternative recipes
Gluten free shortcrust pastry
1 Std. 40 Min
Apple tart
1 Std.
Hazelnut quince friands
2j 25 menit
Gluten free almond sweet shortcrust pastry
35min
Honey crème caramels
25h 55min
Almond shortcrust pastry
35min
Orange Campari marmalade
1h 35min
Sour cream pastry
25 Min
Polenta, mandarin and almond cake
2 Std. 35 Min
Quinoa puddings with raspberry coulis
1 Std. 5 Min
Citrus marmalade
2h 20 min
Orange and almond cake
2h 20 min