Skip to main content Search
Ginger and Pear Pie (TM5)

Ginger and Pear Pie (TM5)
4.0 2 ratings
Prep. 10 min
Total 40 min
10 portions
Sign up for free

Ingredients

  • pears peeled, cored and halved
    400 g
  • fresh root ginger peeled, cut in slices (2 mm)
    20 g
  • medium eggs
    2
  • caster sugar
    120 g
  • Greek yoghurt
    250 g
  • natural vanilla extract
    2 tsp
  • vegetable oil
    70 g
  • plain flour
    220 g
  • baking powder
    2 tsp
  • fine sea salt
    1 pinch
  • icing sugar for dusting
    20 g

Difficulty

easy

Nutrition per 10 portions

Sodium 1196.8 mg
Protein 58.5 g
Calories 10761.1 kJ / 2572 kcal
Fat 81.9 g
Fibre 18.8 g
Saturated Fat 8 g
Carbohydrates 404.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Slicing and Grating (TM5) 44 Recipes
UK and Ireland

You might also like...

Chocolate Mousse

4.4(50)

3 Std. 20 Min

Mango and Ginger Frozen Yoghurt

4.3(19)

12 Std. 5 Min

Almond Ice Cream (No Added Sugar)

3.9(8)

10 Std. 45 Min

Steamed Pears with Chocolate Cardamom Sauce

4.8(24)

40 Min

Mini Iced Fingers

4.3(38)

2 Std. 10 Min

No Bake Nutella Cheesecake

4.8(19)

4 Std. 20 Min

Seville Orange Sorbet

4.0(1)

3 Std. 25 Min

Rainbow Yoghurt and Fruit Layers

5.0(6)

20 Min

Strawberry Bavarois

4.9(187)

6 Std.

Sticky Toffee Puddings

4.7(65)

1 Std.

Steamed Raspberry Jam Puddings

4.9(73)

1 Std.

Champagne Grapefruit Sorbet

4.4(7)

8 Std. 15 Min

 Show all
Show all