Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g vegetable oil
- 1 lemon
- 1 - 2 garlic cloves
- 1 - 2 tsp capers, pickled, drained, to taste
- 2 egg yolks, from large eggs
- 2 tsp Dijon mustard
- ⅛ tsp salt, to taste
- Nutrition
- per 1 portion
- Calories
- 1880.9 kJ / 449.6 kcal
- Protein
- 1.1 g
- Carbohydrates
- 1.7 g
- Fat
- 49.7 g
- Saturated Fat
- 3.7 g
- Fibre
- 0.5 g
- Sodium
- 110.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Maple-Dijon Vinaigrette
15 min
Ranch Dressing
2 Std. 15 Min
Avocado Tomatillo Salsa
10min
Butternut Queso (Matthew Kenney)
5 Std. 15 Min
Everything Bagel Seasoning
5 Min
Bistro Mayonnaise
5 Min
Caesar salad dressing
10min
Caesar Salad Dressing
5 Min
Lemony Apple Cider Vinaigrette
5 Min
Aïoli
5 Min
Pickled vegetables
745 godz.
Blue Cheese Dressing
10min