Devices & Accessories
Fennel, Celery and Green Apple Salad
Prep. 10 min
Total 15 min
4 portions
Ingredients
Salad
-
Granny Smith apples unpeeled, quartered and cored (see Tip)5 oz
-
celery stalks5 oz
-
fennel bulb cut into pieces that fit into feeder tube5 oz
Dressing
-
fresh dill fronds (see Tip)½ oz
-
vegetable oil2 ½ oz
-
plain Greek yogurt1 ½ oz
-
Dijon mustard½ oz
-
½ oz red wine vinegarapple cider vinegar½ oz
-
salt to taste½ tsp
-
ground black pepper to taste⅛ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
26 mg
Protein
0.4 g
Calories
223.8 kJ /
53.5 kcal
Fat
5 g
Fibre
0.5 g
Saturated Fat
0.7 g
Carbohydrates
1.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
TM Basics - Thermomix® Cutter (TM5)
20 Recipes
United States
United States
You might also like...
Cilantro Lime Sauce
10 min
Spinach and Paneer Curry (Diabetes)
50 min
Frijoles negros (Cuban-Style Black Beans)
5 h 20 min
Onion Tarte Flambée (TM6)
1 h
Cucumber Salad with Dill and Yogurt Dressing (TM6)
10 min
Potato Gratin
1 h 10 min
Spelt Risotto with Beets and Goat Cheese
1 h 55 min
Green Bean Gremolata
25 min
Mediterranean Farro Salad
1 h 35 min
Pea Pesto with Ricotta
10 min
Spaghetti Squash with Chilies, Lime and Dukkah
1 h 5 min
Artichokes with Garlic Tarragon Butter
40 min