Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de cebolla
- 1 diente de ajo
- 30 g de puerro
- 30 g de zanahoria
- 150 - 160 g de lacón desalado
- 100 - 120 g de morcillo de ternera en trozos
- 100 - 120 g de tocino entreverado curado asturiano
- 1 chorizo asturiano (aprox. 100 g)
- 1 morcilla asturiana (aprox. 100 g)
- 1000 g de agua
- 400 g de patatas en trozos
- 800 g de judías blancas cocidas (en conserva), aclaradas y escurridas
- Nutrition
- per 1 ración
- Calories
- 1932 kJ / 462 kcal
- Protein
- 26.62 g
- Carbohydrates
- 33.36 g
- Fat
- 24.69 g
- Fibre
- 7.44 g
In Collections
Alternative recipes
Judías blancas a la toscana
35min
Judiones de la Granja con salchichas frescas
45min
Judiones de la Granja con oreja
30 menit
Judías blancas con chorizo
50min
Lentejas estofadas para dos
2 Std. 30 Min
Lentejas guisadas
50min
Judías blancas con chorizo
40min
Cocido madrileño
2 Std. 15 Min
Patatas guisadas con costillas de cerdo adobadas
1hod.
Judías blancas a la hortelana
45min
Guiso de judías pintas con arroz
40min
Judías blancas con costillas
45min