Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g de sucre de canne
- le jus d'un citron jaune
- 50 g d'eau
- 2 brins de basilic frais, équeutés (optional)
- 200 g de melon, coupé en morceaux
- 200 g de pastèque, coupée en morceaux
- Nutrition
- per 1 portion
- Calories
- 330 kJ / 78.9 kcal
- Protein
- 0.7 g
- Carbohydrates
- 20.4 g
- Fat
- 0.2 g
- Saturated Fat
- 0.1 g
- Fibre
- 0.7 g
- Sodium
- 9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sorbet à la framboise
15min
Granité fraise
3h 10min
Jus de pommes
20 min
Sorbet fraise, pastèque et cerise
12 godz. 5 min
Smoothie abricot, estragon et lait d'amande
10min
Granité à la menthe
4 Std. 20 Min
Sauce au yaourt
5min
Granité de pastèque
4h 30min
Curd au pamplemousse
15min
Sorbet de fruits rouges
10min
Mousse à la fraise
15min
Chantilly
5min