Devices & Accessories
Basic Sushi Rice
Prep. 5 min
Total 45 min
5 portions
Ingredients
-
sushi rice14 oz
-
water19 oz
-
oil2 tsp
-
salt to taste½ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
237.7 mg
Protein
5.2 g
Calories
1264.7 kJ /
302.3 kcal
Fat
2.3 g
Fibre
0 g
Saturated Fat
0.3 g
Carbohydrates
62.9 g
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