Devices & Accessories
Basic Sushi Rice
Prep. 5 min
Total 45 min
5 portions
Ingredients
-
sushi rice14 oz
-
water19 oz
-
oil2 tsp
-
salt to taste½ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
237.7 mg
Protein
5.2 g
Calories
1264.7 kJ /
302.3 kcal
Fat
2.3 g
Fibre
0 g
Saturated Fat
0.3 g
Carbohydrates
62.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Rice Cooker
10 Recipes
United States
United States
You might also like...
Boniatillo Cubano (Mashed Sweet Potatoes)
55 min
Sun-Dried Tomato Spaghetti
45 min
Garlicky Green Beans with Crispy Potato Topping
40 min
Two Pound Apple Pie
1 h 25 min
Korean Fried Chicken
3 h 10 min
Chocolate Avocado Dream
15 min
Lemon Garlic White Rice
35 min
Onion Tarte Flambée (TM6)
1 h
Basic Parboiled White Rice
35 min
Ham and Béchamel Croquettes
9 h 50 min
Boeuf Bourguignon
11 h 25 min
Hollandaise Sauce
15 min