Baklava
TM6 TM5

Baklava

4.4 (55 ratings)

Ingredients

Nussmischung

  • 115 g Pistazien, ungesalzen, geschält
  • 15 g Zucker
  • 250 g Mandeln
  • 150 g Walnusshälften
  • 1 TL Zimt
  • 3 EL Rosenwasser
  • 30 g Honig
  • 40 g Butterschmalz, geschmolzen

Teig und Vorbereitung

  • 260 g Butterschmalz, in Stücken
  • 20 Filoteigblätter

Zuckersirup

  • 250 g Wasser
  • 450 g Zucker
  • 30 g Zitronensaft

Nutrition
per 1 Stück
Calories
812 kJ / 194 kcal
Protein
2 g
Carbohydrates
17 g
Fat
13 g
Saturated Fat
4 g
Fibre
1.4 g
Sodium
41 mg

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